Minty Sides

Minty Sides Collection

A close-up of tender, caramelized Roasted Sweet Potatoes with Cinnamon and Brown Sugar on a rustic platter.
Roasted Sweet Potatoes Cinnamon

Caramelized sweet potatoes tossed with cinnamon and brown sugar, oven-roasted until tender and flavorful.

A close-up of crisp-tender green beans tossed in lemon juice and topped with golden sliced almonds.
Lemon Garlic Green Beans

Sautéed green beans with garlic, lemon zest, and toasted almonds for a fresh and crunchy finish.

Golden-brown Roasted Carrots with Honey and Thyme, boasting a sweet, savory, and aromatic glaze.
Roasted Carrots Honey Thyme

Tender roasted carrots glazed with honey, thyme, and olive oil for a simple, elegant side dish.

Seasoned Crispy Air Fryer Sweet Potato Fries piled high on a plate, garnished with fresh parsley and sea salt.
Crispy Air Fryer Sweet Potatoes

Golden sweet potato fries air fried for crisp, seasoned with smoked paprika and garlic powder.

Winter Kale Apple Cheddar
Winter Kale Apple Cheddar

A crisp winter mix of kale, apples, sharp cheddar, and toasted nuts blending fresh and hearty flavors.

Thinly sliced potatoes layered in a rich, creamy cheese sauce in a 9x13-inch baking dish.
Cheesy Scalloped Potatoes Cream

Tender potato slices baked in a rich, creamy cheese sauce, ideal for indulgent side servings.

Sliced Garlic Herb Focaccia Bread with Rosemary, displaying a fluffy crumb and glistening olive oil topping, ready to serve.
Garlic Herb Focaccia Bread

Pillowy Italian focaccia featuring garlic, rosemary, and olive oil, ideal for sides or sandwiches.

Freshly roasted carrots with honey and cumin topped with parsley, placed on a rustic platter alongside roasted chicken.
Roasted Carrots Honey Cumin

Tender carrots roasted with cumin and honey for a flavorful sweet-savory side.

Fresh blisters on vibrant green beans highlight this Spicy Szechuan Green Beans side, perfect for pairing with steamed jasmine rice.
Spicy Szechuan Green Beans

Crisp green beans stir-fried with bold Szechuan chili sauce, garlic, and ginger.